WWW.UA.Z-PDF.RU

˲ - , , , ,

 
<< HOME
Գ
Գ
CONTACTS




( )
.: (050)697-98-00, (067)176-69-25, (063)846-28-10
׸

( )
.: (050)697-98-00, (067)176-69-25, (063)846-28-10
׸

Ͳ ˲ Ҳ , .., - . . ., , * .., , 䳺 ., ...

Ͳ ˲ Ҳ

,

.., - . . ., , * .., , 䳺 .,

, .

* , .

, . . ' .

An influence of a high methoxyI pectin and a low methoxyl pectin on the main factors of value of pasta products. made with mill offals, was researched. The optimal pectin dosage measurement was determined. Its influence on the processes of dough-making and drying. also forms of connection between moistness and the materia! on jxista dough, made with mill offals, was studied.

: , , , , ' , -.

' . .

. , 䳿. , [, 2]. - , , [4]. , , - [3], , , .

, , .

Andre Pectin: - 103 - 210 CEAMPECTIN MRS , . . , 15 - 20 % . 20 %. 242 , 42, 0,2 %; 0,35 % 0,5 % , - .

(.1), , , , , 4,1 4,6 0,5 % .

0,2 % 0,5 % 02...0,6 . 10,4% 10,9 % 0,5 % . , , , .

. 0,7...0,8 % . ' .

, . , 0,35 % . 0,35 % .

(. 2), . - , . , , .

0,2...0,6 . - 2 1 .

- 103 (5,1 ) CEAMPECTIN MRS-4610 (4,8 ). , .

   

, . , - 103.

, , .

(. ), , , - . , , , . , , .

. , , . , .

   

˳

1. .., .. 䳿 // , : . - 2 0 0 1. - 10. - . 9 5 - 9 6.

2. , / .. , .. , .. , .. // , : . .-. . - \: , - 2001. - . 95.

3. .., .. . - .:, -2001. - 116.

4. .., .., .. . - .: -. -2002. - 256 .



:

. : , 11, 2012 ISSN 2077-6780 37.046.16+8142 . . (. . , .) -Ͳ ˲ - . ...

² 6 2009 . , 347.77.001.12:330.131.5 Ͳ ϲ ֲί ²²Ҳ, ί ֲ˲ֲ .. , .. , .. Ͳ, .. , .. , ...

532.528; 620.193.16 .. , . , .. , .. ³ , . , Ҳ ...

³ 3 (14) 2013 346:796-799 ֲ˲ֲ ²: - . . , , . ᒺ ...

³ 23 (282), . , 2013 364-322:005 . . , . . Ҳ ϲ ˲в Ѳ-Ͳ - , , - . - , ...

³ 1 2013 334.012.7 ֲ ϲȪ ̲ Ҳ .., 2013 . .. . : , , , , , . . ...

1 - 622.277:622.775 . . 1 - - , . , ...

̲Ͳ ί ˲ ʲ ֲ Ͳ Ͳ Ѳ Ͳ Ҳ, ֲ Բֲ ò ֲ Ͳ Dz ̲ 7.18010010 , 8.18010010 , ʲ 2014 . ̲Ͳ ί ˲ ʲ ֲ Ͳ Ͳ...

811.161.2373.611 ²Ͳ Բ IJ˲ ( ղ ղ .) . ., 2014 䳺 - , 30- 80- . . : , 䳺, , , , . Prefix...

134 ˲ .. / 1. .. // . 2006. 6. . 4-10. .. / 2. .. // . 2006. 4. . 91-106. .. ϳ 3. - / .. // : . 2006. 7. . 36-41. .. ...

624.01 IJҲ ˲ ֲ ò-²Ͳ . . , . . . : , , , , ᒺ . , . , ...

³ 2 (261), . , 2013 821.161.2-31.09+929 . . ֲ Δ / ̲Δ Ͳ . в Ȕ ղ , - , - , , , - . ...

³ - , 2014 , 2 (53) 338.242 .. ˲ The features of the choice of accounting forms . farms were considered. Proposals for the improvement of existing guidelines on organization and management accounting in...




( )
.: (050)697-98-00, (067)176-69-25, (063)846-28-10
׸


 
<<     |    
2017 www.ua.z-pdf.ru -